Ayurvedic
Ayurveda Infused
Ancient herbs, modern hydration
A sacred blend of Himalayan spring water infused with ashwagandha, tulsi, neem and triphala essences. Formulated by Ayurvedic practitioners to balance the three doshas while delivering deep cellular hydration.
Key Benefits
🌿
Ashwagandha
Adaptogen for stress & vitality
🍃
Tulsi & Neem
Immunity and detox support
🌱
Triphala
Digestive and rejuvenating tonic
☯️
Dosha Balance
Formulated for all three doshas
Product Specifications
pH Level7.2 – 7.6
Ashwagandha100mg per 500ml
Tulsi Extract50mg per 500ml
Triphala75mg per 500ml
Base WaterHimalayan Spring
Sizes330ml / 500ml
Source & Process
Origin
Himalayan spring water with Ayurvedic herb infusion
Process
Spring water → Cold herb extraction → Ayurvedic formulation → Bottling
Certifications
ISO 22000FSSAI ApprovedAyush Ministry CertifiedOrganic
Interested in Ayurveda Infused?
Available for retail, hospitality, healthcare and bulk distribution. Contact our team for pricing and availability.